We Harvest
Wednesday
Volunteers harvest the veggies, receive deliveries from other farms, and pack your orders.
We Deliver
Thursday or Friday
Our friendly drivers will deliver your order to your home or a pick up point
Volunteers harvest the veggies, receive deliveries from other farms, and pack your orders.
Our friendly drivers will deliver your order to your home or a pick up point
At Sutton Community Farm, we grow our veg using agroecological farming methods, which means we work with nature and do not rely on inorganic pesticides, fertilisers or herbicides. All produce from other farms is certified organic.
6-7 types of veg including potatoes, onions & carrots most weeks (1-2 people).
6-7 types of veg including onions & carrots most weeks (1-2 people).
Medium portions of 7-8 types of veg including potatoes, onions & carrots most weeks (2-3 people).
Medium portions of 7-8 types of veg including onions & carrots most weeks (2-3 people).
Extra large portions of 9-10 types of veg including potatoes, onions & carrots most weeks
DONATE A MEAL! Become a part or our Food bank campaign
DONATE A VEGBOX! Become a part of our Food bank campaign
DONATE FRUIT&VEG BOX! Become a part of our Food bank campaign!
4 portions of organic fruits from the UK and Europe, including bananas from Dom Rep most weeks. (2-3 people)
4-5 larger portions of organic fruits from the UK and Europe, including bananas from Dom Rep most weeks. (3-4 people)
Small portions of 3 types of fruit and 5-6 types of veg including potatoes, onions & carrots most weeks (1-2 people).
Medium portions of 3 types of fruit and 6-7 types of veg including potatoes, onions & carrots most weeks (2-3 people).
A 500g portion of the week's organic potato variety. Origin: Kent
1kg of organic potatoes Origin: Kent
500g of organic new potatoes Origin: Devon
1 kg organic sweet potatoes Origin: Spain
A 500g portion of the week's organic carrot variety. Origin: UK
1kg of organic carrot Origin: UK
Bunch of organic carrots Origin: Devon
A 500g portion of the week's organic onion variety; yellow, white or brown. Origin: Norfolk
1kg organic onions (white, yellow or brown variety) Origin: Norfolk
1kg red shallots (Florence long variety) Origin: Sutton Community Farm
500g of organic red onions Origin: Norfolk
600g of organic leeks Origin: Suffolk
1 or 2 bulbs (100g) of garlic Origin: Sutton Community Farm
200g of organic spring onions Origin: Kent
400g of organic mushrooms Origin: Suffolk
Head of organic celeriac (600-800g) Origin: UK
700g of organic beets Origin: Essex
500g beetroots with leaves Origin: Kent
500-600g organic squash (Harlequin variety) Origin: Italy
800g-1kg organic squash (Red kuri variety) Origin: Hereford
600-700g organic Butternut squash Origin: Spain
Head of organic fennel (with feathery tops) Origin: Essex
100g of mixed salad leaves Origin: Sutton Community Farm
500g mixed salad leaves Origin: Sutton Community Farm
2-3 heads of organic globe artichokes Origin: Cambridge
300g kale (cavolo nero, curly & red russian) Origin: Sutton Community Farm
300g of organic garden spinach Origin: Kent
250g Rainbow chard Origin: Sutton Community Farm
250g mixture of leafy veg suitable for stir-fry meals Origin: Sutton Community Farm
Organic celery suitable for soups, sauces, salads and juicing Origin: Devon
500g of organic tender broccoli Origin: Suffolk
Head of organic pointed cabbage Origin: Devon
Head of organic red cabbage Origin: Holland
Head of organic cauliflower Origin: Devon
1-2 heads of organic kohlrabi (green or purple) origin: Essex
500g mixed courgettes Origin: Sutton Community Farm
Cucumber Origin: Sutton Community Farm
400g flat beans. Origin: Sutton Community Farm
300g portion of tender dwarf beans variety. Origin: Sutton Community Farm
400g of organic runner beans Origin: Devon
400g of organic mixed cherry tomatoes Origin: Sutton Community Farm
200g of organic mixed cherry tomatoes Origin: Sutton Community Farm
400g round tomatoes Origin: Sutton Community Farm
500g of organically grown aubergines (1-2 pieces) Origin: Sutton Community Farm
2 pieces organic sweetcorn on the cob Origin: Devon
2 organic sun-ripened red peppers Origin: Spain
400g of mixed green peppers (seasonal varieties) Origin: Sutton Community Farm
100g sorrel. Great zesty taste suitable for soups, salads and stir fries Origin: Sutton Community Farm
50g of organic parsley Origin: Cambridge
50 g basil (green) Origin: Sutton Community Farm
30g fresh thyme Origin: UK
50g of organic fresh coriander Origin: Cambridge
20g sage (green or purple) Origin: Sutton Community farm
20g rosemary Origin: Sutton Community Farm
100g of organic mixed chillies Origin: Kent
500g organic apples (variety changes throughout the season) Origin: Suffolk
1 kg of organic apples (variety changes throughout the season) Origin: Suffolk
700g of organic pears (Conference variety Origin: Hereford
1kg of organic bananas from Dominican Republic
3-4 (400g) organic lemons from Spain
125g of organic blueberries Origin: UK
125g of organic raspberries Origin: Hereford
500g of organic peaches Origin: Spain
400g of organic plums Origin: Hereford
Organic watermelon Origin: Spain
Organic Melon (Galia variety) Origin: Spain
500g of organic grapefruit (typically 1-2 pieces) Origin: Spain
Brown Sourdough 800g loaf Made with organic flours
White Sourdough 800g loaf Made with organic flours
Multigrain bread 400g loaf Made with organic flours
Multi grain bread 800g loaf Made with organic flours
500g of organic dried pinto beans
500g of organic brown basmati rice
500g of organic quinoa, gluten free
500g of organic brown lentils
500g of organic buckwheat
500g of organic wholemeal couscous
500g Organic Fava Beans Ideal to make dal or hummus or add to soups, stews or curries. No need to soak. Origin: Yorkshire
500g Carlin Peas With firm texture and nutty flavour, they are an excellent British substitute for chickpeas. Origin: Shropshire
500g Organic Naked barley, Wholegrain Perfect for soups, stews, salads and casseroles. Cooks in 45 min. Origin: Devon
500g organic split yellow peas Cooks in 45 minutes Origin: Shropshire
454g of pure, unheated, quality set honey from beekeeper Mark Wilsher from Cambridgeshire
A pack of six biodynamic free range, organic eggs Origin: Forest Row, East Sussex